Pan Seared Monkfish, Indonesian Sweet & Spicy Curry Sauce with Chayote, Mushroom, Kale, Pan Charred Onion

Braised Lamb Shank, Sweet & Savory Javanese Curry, Pickled Tomato, Chilli, Sweet Soy Sauce

Slow Cooked Beef Shin with Minangkabau Coconut Milk Reduction, Galangal, Lemongrass & Tumeric Leaves

Fried Rice, Egg, Pickles, Smoked Beef Brisket Kupang Style, Sambal Luat, Crackers

Pan Seared Duck Brest with Dates & Glazed Chayote, Cauliflower Pickles, Opor Sauce

Egg Noodles with Braised Chicken Thigh Fillets, Mushroom & Sweet Soy Sauce, Spring Onion, Wonton Crackers, Sesame Oil

Grilled Tempe, Gulai Sauce, Kale & Chayote, Cauliflower Pickles

Grilled Tiger Prawn & Pan Seared Scallops, Aromatic Red Chilli Sauce, Button Mushrooms, Eggplant & Chilli Oil